I’ve always loved that spicy food is not only delicious, but it has some great benefits to my health. There are more perks of eating it that your body will be extremely thankful for in the long run, I promise you…
Sichuan Restaurant in Greenwich (川妹子)
Sichuan is a powerful spice that has become one of my favourites. The lace is actually quite well-known in South East London as it’s a restaurant and karaoke bar in North Greenwich’s Leisure Park…
Dal Bhat, Nepali Curry
Another Nepali dish that was introduced to me in Hong Kong was Dal Bhat/ To put it simply, it’s a lentil curry. Now while there are many Dals entwined in Indian, Bangladesh and Nepalese cuisine…
The best Jjimdak is at Wicked Jjimdak (찜닭)
I think to think of Wicked Jjimdak as Hongdae’s tasty gem along with Ganggangsulrae (강강술래, not the dance) for being a little out of the main street and not mentioned much to others…
CoCo Ichibanya Singapore Review
The CoCo curry adventure continue in Singapore, the Lion City! After travelling to Vietnam, I wanted to see how Singapore’s Coco Ichibanya was like…