While living in Tokyo, it became a craving to try and find spots to eat ramen with less salt and a change in ingredients. Sometimes the standard ramen needs some pepper in it…
Chilli Minced Udon in Shinjuku (坦々うどん)
Let’s be real, Japan is NOT a country known for spicy food. But like I have mentioned in my previous part, there are little gems in Japan that have eateries and restaurants around with peppery dishes…
CoCo Ichibanya Japan Review
I know what you’re thinking: Why would I introduce a curry house as my first spicy food post? Don’t worry, take it from an insider that used to work at two branches in Tokyo that I know what I’m talking about…