The Real Jerk Review
It’s always best to try local places and be able to recommend them with confidence to you all. The Real Jerk is owned by Ed and Lily Pottinger. Originally they started in Toronto and opened a branch in the heart of Streatham…
Nyam Recipes – Ddukbokki
Ddukbokki will always be a dish that is close to my heart. I needed to share my recipe for everyone to be able to make it at home. I’ve already talked about how amazing ddukbokki really is…
Best Countries I’ve travelled to for spicy food
Dishes from countries that are full of seasoning, spice and everything nice…
3 Spicy Soups from Korea
One thing that got me to love soups (except for Jamaican soup) more were from Korean culture. Maybe it’s the extra addition of 고춧가루 (Gochugaru・Chilli Pepper Flakes) to some of the meals that change it for the better…
5 Takeaway Places to Create-Your-Own Spicy Pizza
See, people underestimate how much they create with the ingredients from the takeaway places. To follow up of the great post that notsobasiclondon’s blogger Charlotte posted, I was thinking of ways one of my favourite foods, pizza can be incorporated into everyone’s life with more than just chilli…
Spicy Foodies to Follow
Community is an important thing for bloggers and since starting …
Tastes of Nepal – Momo & Ko Achar
I was first introduced to Nepali food from some work friends in the past. You could say it’s similar to Indian cuisine however I personally think seasoning and certain dishes are slightly different…
Nyam Recipes – Yangnyeom Chicken
Korea has four C’s that are their pride in their cuisine – cheese, chilli, coffee and most importantly, chicken…
Murger Han’s Xi’an Biang Biang noodles
There are little gems hidden all around London that I have yet to discover but one place I enjoy going is located near the University I graduated from. Murger Han serves authentic Xi’an food such as Murger, known as the world’s oldest sandwich/hamburger and one of my favourites, BiangBiang noodles…
