
Nyam Recipes – Spicy Bulgogi Beef Udon
Bulgogi (불고기 or marinated BBQ beef) is a sweet and savoury meat loved by all in Korea. It’s not something to eat only at a BBQ, but in many other dishes…
A blog for spicy food aficionados?️
Bulgogi (불고기 or marinated BBQ beef) is a sweet and savoury meat loved by all in Korea. It’s not something to eat only at a BBQ, but in many other dishes…
I’ve always loved that spicy food is not only delicious, but it has some great benefits to my health. There are more perks of eating it that your body will be extremely thankful for in the long run, I promise you…
Sichuan is a powerful spice that has become one of my favourites. The lace is actually quite well-known in South East London as it’s a restaurant and karaoke bar in North Greenwich’s Leisure Park…
Another Nepali dish that was introduced to me in Hong Kong was Dal Bhat/ To put it simply, it’s a lentil curry. Now while there are many Dals entwined in Indian, Bangladesh and Nepalese cuisine…
I think to think of Wicked Jjimdak as Hongdae’s tasty gem along with Ganggangsulrae (강강술래, not the dance) for being a little out of the main street and not mentioned much to others…
The CoCo curry adventure continue in Singapore, the Lion City! After travelling to Vietnam, I wanted to see how Singapore’s Coco Ichibanya was like…
Making burritos has been something I have grown to love making during lockdown. I’ve made so many at home that I’m confident I’ve made the perfect spiciest recipe for you all to enjoy making yourself…
Up in North East London, there is a small restaurant a few minutes away from the Walthamstow Central station. This restaurant, Etles Uyghur resides in the high street and should not be overlooked by spicy enthusiasts…
It can be hard to find out where the spicy food is in your hometown or abroad if you’re a first-timer. To be honest, it’s not limited to just restaurants, but also takeaways, eateries, street food vendors and more…