ペッパー – Nyam with Ny

Nyam Recipes – Chilli Chicken Ramen

I finally made ramen!! After missing the taste of delicious ones back in my second home in Tokyo and around London...

People like to sit down with a good book and have a snack or two while reading a few pages...

Yuzu Kosho (柚子こしょう) is a Japanese chilli citrus paste that is frequently used in salad, chicken and fish dishes...

Let's be real, Japan is NOT a country known for spicy food. But like I have mentioned in my previous part, there are little g

A couple of weeks back, I wanted to make a new dish as I had been in a cycle of making Yakiudon, curry and spaghetti for work