Tantanmen is the Japanese substitute of Dandanmian (担担面) otherwise known as Sichuan noodles. It’s always interesting for me to try other countries takes on a dish but this is a substitute of a substitute…

A blog for spicy food aficionados?️
Tantanmen is the Japanese substitute of Dandanmian (担担面) otherwise known as Sichuan noodles. It’s always interesting for me to try other countries takes on a dish but this is a substitute of a substitute…
I think to think of Wicked Jjimdak as Hongdae’s tasty gem along with Ganggangsulrae (강강술래, not the dance) for being a little out of the main street and not mentioned much to others…