Another dish that I grew up eating religiously, curry chicken. It’s very different from the likes of Thai and Japanese curry but in my opinion…

A blog for spicy food aficionados?️
Another dish that I grew up eating religiously, curry chicken. It’s very different from the likes of Thai and Japanese curry but in my opinion…
I’m so thankful that Slurp has continued to survive in 2020. One of Streatham’s ongoing and most popular restaurants…
I hadn’t eaten Nepali food in over two years and I was craving to have momo’s again. I was happy to find out Gurkha’s wasn’t far and had a reasonable mix of spicy dishes…
Vietnam was a wondorous place with many dishes to try and places to explore. I regret not eating more when I explored Hanoi, Hai Phong, Ho Chi Minh (or Saigon) and Ha Long Bay on my 10 day trip…
There’s no way you can go to a Caribbean household and have not eaten jerk chicken. It’s one of those dishes that represent a country like Jamaica for being spicy and more than just finger lickin’ chicken…
I think to think of Wicked Jjimdak as Hongdae’s tasty gem along with Ganggangsulrae (강강술래, not the dance) for being a little out of the main street and not mentioned much to others…
Up in North East London, there is a small restaurant a few minutes away from the Walthamstow Central station. This restaurant, Etles Uyghur resides in the high street and should not be overlooked by spicy enthusiasts…
Brixton still has it’s hidden gems that carry that Caribbean spice and good food we all know and love. Negril is another one off Brixton Hill…
We’re at a time in our life where it’s ok not to make such extravagant dishes at this time. Everyone is feeling low but I believe cooking can really take people’s minds off this pandemic, if only for a little moment…