Slurp, Presenting Pan-Asian Chilli Dishes
I'm so thankful that Slurp has continued to survive in 2020. One of Streatham's ongoing and most popular restaurants...
Nyam Recipes – Octopus & Shrimp Marinated in Yuzu Kosho
Yuzu Kosho (柚子こしょう) is a Japanese chilli citrus paste that is frequently used in salad, chicken and fish dishes...
Sichuan Hot Pot at Haidilao
I have mentioned that I love Sichuan and I had heard that Hai Di Lao is a popular chain for Hot Pot in China that I had to go.
Nyam Recipes – Garlic Mayo & Pepper Shrimp Pasta
A couple of weeks back, I wanted to make a new dish as I had been in a cycle of making Yakiudon, curry and spaghetti for work
Self-Isloation: 5 Quick & Easy Meals whilst on Lockdown
We're at a time in our life where it's ok not to make such extravagant dishes at this time. Everyone is feeling low but I beli
CoCo Ichibanya UK Review
CoCo Ichibanya's damn Coming Soon sign on the website was more of an irritation than anticipation due to staying in that statu
Nyam Recipes – Japanese Curry
By popular demand, I'm going to share a recipe close to my heart. Many friends have loved it and sometimes I feel if I had my
Nyam Recipes – Scotch Bonnet Pepper Shrimp
Caribbean sauces like scotch bonnet always bring a wave of pepper to your mouth instantly. Scotch bonnet is a type of Caribbea