Another Nepali dish that was introduced to me in Hong Kong was Dal Bhat/ To put it simply, it’s a lentil curry. Now while there are many Dals entwined in Indian, Bangladesh and Nepalese cuisine…
The best Jjimdak is at Wicked Jjimdak (찜닭)
I think to think of Wicked Jjimdak as Hongdae’s tasty gem along with Ganggangsulrae (강강술래, not the dance) for being a little out of the main street and not mentioned much to others…
CoCo Ichibanya Vietnam Review
Back again to one of the most recent CoCo Ichibanya spots – Vietnam, March 2019. While I missed out on having more peppery dishes like Bun Bo Hue, I had to find another spicy dish that I could get easily…
Nyam Recipes – Chilli Beef Burritos
Making burritos has been something I have grown to love making during lockdown. I’ve made so many at home that I’m confident I’ve made the perfect spiciest recipe for you all to enjoy making yourself…
Spicy Foodies to Follow
Community is an important thing for bloggers and since starting …
4 Cheap & Spicy Ramen in Tokyo
While living in Tokyo, it became a craving to try and find spots to eat ramen with less salt and a change in ingredients. Sometimes the standard ramen needs some pepper in it…
Negril’s Spicy Starters
Brixton still has it’s hidden gems that carry that Caribbean spice and good food we all know and love. Negril is another one off Brixton Hill…
Self-Isloation: 5 Quick & Easy Meals whilst on Lockdown
We’re at a time in our life where it’s ok not to make such extravagant dishes at this time. Everyone is feeling low but I believe cooking can really take people’s minds off this pandemic, if only for a little moment…
Ranking all the Samyang Buldak Bokkeum Myeon
Back in 2013 after going to Korea for the first time, I tried my first Buldak Bokkeumyeon (불닭볶음면) due to a lot of friends in the past London K-Pop community trying it out…