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Tag: tantanmen

Is Seoul’s Tantanmen just as spicy?

Tantanmen is the Japanese substitute of Dandanmian (担担面) otherwise known as Sichuan noodles. It's always interesting for

4 Cheap & Spicy Ramen in Tokyo

While living in Tokyo, it became a craving to try and find spots to eat ramen with less salt and a change in ingredients

Chilli Minced Udon in Shinjuku (坦々うどん)

Let's be real, Japan is NOT a country known for spicy food. But like I have mentioned in my previous part, there are little g

Nyam Recipes – Tantanmen

Tantanmen is one of my favourite mince meat dishes and I used to eat it a lot while living in Japan, even with udon noodles...