Is Seoul’s Tantanmen just as spicy?
Tantanmen is the Japanese substitute of Dandanmian (担担面) otherwise known as Sichuan noodles. It's always interesting for
4 Cheap & Spicy Ramen in Tokyo
While living in Tokyo, it became a craving to try and find spots to eat ramen with less salt and a change in ingredients
Chilli Minced Udon in Shinjuku (坦々うどん)
Let's be real, Japan is NOT a country known for spicy food. But like I have mentioned in my previous part, there are little g