I have mentioned that I love Sichuan and I had heard that Hai Di Lao is a popular chain for Hot Pot in China that I had to go. A few days before I went to Yi Hot Pot in Holborn and wanted to compare it to Hai Di Lao, as I really enjoyed the former…
Sichuan Restaurant in Greenwich (川妹子)
Sichuan is a powerful spice that has become one of my favourites. The lace is actually quite well-known in South East London as it’s a restaurant and karaoke bar in North Greenwich’s Leisure Park…
Dapanji at Etles Uyghur
Up in North East London, there is a small restaurant a few minutes away from the Walthamstow Central station. This restaurant, Etles Uyghur resides in the high street and should not be overlooked by spicy enthusiasts…
The Real Jerk Review
It’s always best to try local places and be able to recommend them with confidence to you all. The Real Jerk is owned by Ed and Lily Pottinger. Originally they started in Toronto and opened a branch in the heart of Streatham…
5 Takeaway Places to Create-Your-Own Spicy Pizza
See, people underestimate how much they create with the ingredients from the takeaway places. To follow up of the great post that notsobasiclondon’s blogger Charlotte posted, I was thinking of ways one of my favourite foods, pizza can be incorporated into everyone’s life with more than just chilli…
Murger Han’s Xi’an Biang Biang noodles
There are little gems hidden all around London that I have yet to discover but one place I enjoy going is located near the University I graduated from. Murger Han serves authentic Xi’an food such as Murger, known as the world’s oldest sandwich/hamburger and one of my favourites, BiangBiang noodles…
Negril’s Spicy Starters
Brixton still has it’s hidden gems that carry that Caribbean spice and good food we all know and love. Negril is another one off Brixton Hill…
Nanban Brixton’s Lazy Ragú-men
I had always wanted to go to Nanban Brixton as it was one of the few Japanese restaurants with a fusion twist. Nanban or “南蛮 / ナンバンブリクストン” is defined as barbarian in Japanese and the idea is to incorporate flavours and ingredients from Brixton Market to mix with Japanese dishes…
CoCo Ichibanya UK Review
CoCo Ichibanya’s damn Coming Soon sign on the website was more of an irritation than anticipation due to staying in that status for more than a year…