rank 6: sichuan – Nyam with Ny

TamJai SamGor’s Yunnan noodles

Hot and sour yunnan noodles is something I never thought I would enjoy. TamJai SamGor Mixian (譚仔三哥米線) is a famous

Tantanmen is the Japanese substitute of Dandanmian (担担面) otherwise known as Sichuan noodles. It's always interesting for

Back again to one of the most recent CoCo Ichibanya spots - Vietnam, March 2019. While I missed out on having more peppery dis

There's no way you can go to a Caribbean household and have not eaten jerk chicken. It's one of those dishes that represent a

The first time I had CoCo Ichibanya outside of Japan was in Korea. I never thought it would be as popular outside of the count

Brixton still has it's hidden gems that carry that Caribbean spice and good food we all know and love. Negril is another one o

Amidst by trip to Taiwan, you know while I was there, I had to continue the #cocoworldtour. I was lucky that nearby my hotel,

Back in 2013 after going to Korea for the first time, I tried my first Buldak Bokkeumyeon (불닭볶음면) due to a lot of fr