I have mentioned that I love Sichuan and I had heard that Hai Di Lao is a popular chain for Hot Pot in China that I had to go. A few days before I went to Yi Hot Pot in Holborn and wanted to compare it to Hai Di Lao, as I really enjoyed the former…
CoCo Ichibanya Korea Review
The first time I had CoCo Ichibanya outside of Japan was in Korea. I never thought it would be as popular outside of the country but I realised there are more branches with different toppings and spice levels involved…
CoCo Ichibanya Singapore Review
The CoCo curry adventure continue in Singapore, the Lion City! After travelling to Vietnam, I wanted to see how Singapore’s Coco Ichibanya was like…
Dapanji at Etles Uyghur
Up in North East London, there is a small restaurant a few minutes away from the Walthamstow Central station. This restaurant, Etles Uyghur resides in the high street and should not be overlooked by spicy enthusiasts…
Self-Isloation: 5 Quick & Easy Meals whilst on Lockdown
We’re at a time in our life where it’s ok not to make such extravagant dishes at this time. Everyone is feeling low but I believe cooking can really take people’s minds off this pandemic, if only for a little moment…
CoCo Ichibanya Taiwan Review
Amidst by trip to Taiwan, you know while I was there, I had to continue the #cocoworldtour. I was lucky that nearby my hotel, not only was there a pepper cakes, Coco Ichibanya was near too…
CoCo Ichibanya UK Review
CoCo Ichibanya’s damn Coming Soon sign on the website was more of an irritation than anticipation due to staying in that status for more than a year…
CoCo Ichibanya Japan Review
I know what you’re thinking: Why would I introduce a curry house as my first spicy food post? Don’t worry, take it from an insider that used to work at two branches in Tokyo that I know what I’m talking about…